Small-group activities led by passionate farmers and culinary experts, for those who want to dig deeper into local gastronomy and culture.
8 SPOTS LEFT
Messines , Portugal
December 9 2023·
All secrets behind the most iconic christmas cake baked in a Wood-Fired Oven with a professional baker.
3 SPOTS LEFT
PAY ONLY $384/pp DEPOSIT
February 8 - 12 2024·
Local farmers, bakers and artesans open their doors to share ancient traditions and the comfort of slow cooking around the fireplace.
February 29 - March 4 2024·
May 1 2024·
A 200 years-old tradition, pride of Monchique people and its unique way of celebrating conviviality
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